Chinese Food
All Recipes
Home made tofu
All the family like tofu. Especially my husband loves tofu. He doesn't get tired of it every day. Jiangnan bean curd is delicate and fragrant. The brine bean curd in the north is different. It has a strong smoky taste. I'm not used to it all the... ...
Stewed scallop with soy bean
When it comes to scallops, it's also called yaozhu. It's made of the scallop's closed shell. Scallop has a very high nutritional value. It is rich in protein, trace elements and amino acids. It is very beneficial to human body. Scallops are deli... ...
Brown sugar, jujube, Qifeng cake
This cake is really not greasy. When baking, the strong smell of jujube mud permeates the whole room. After it is baked, the smell of jujube almost makes me steal a bite. And this cake is also very healthy. Use brown sugar to pass the protein. A... ...
Stir fried razor clam
Recently, the little guy who didn't have a cold for seafood actually liked this kind of seafood. It even developed to be ordered every week. No. today's roll call is going to burn little dead . The whole dish was eaten.
Teach you a way to eat bitter melon
Although rabbit and rabbit are the same. They don't eat bitter melon very much. But it's fresh to soak bitter melon in orange juice. The sweet and sour of orange juice neutralizes the bitter taste of balsam pear. It tastes very special~
Spicy Chiba tofu string Kwai, a simple quick hand to eat a new barbecue feeling.
Chiba tofu is a new century food rich in protein. It is mainly made of soybean powder and starch. The taste of Chiba tofu is different from that of ordinary tofu. It's delicate and tender. This kind of taste has always attracted me. Today, I esp... ...
Chinese yam soup with whitebait
Silver carp is rich in calcium and belongs to the fresh water fish with high protein and low fat. It basically has no fishbone. It is very suitable for auxiliary food. Yam is rich in starch. It can replace some staple foods. This soup can be ver... ...
Winter melon and meatball soup
There is no soup for eating in the hot summer, but some of them can't go in. We make a soup every day. It's OK to eat meat and vegetables. Drinking a bowl of soup before eating helps to lose weight. Guangdong girls are very thin. It's because th... ...
Shunjia private dish -- spicy lotus root
I like purple swallow's lotus root. But the price is not beautiful. Such a simple dish. Let's make it by ourselves. Thank you very much.. Help me find the problem in the recipe. I'll give you a heart beating.
Strawberry jam doughnut
Strawberry has juicy pulp, special and rich fruit fragrance, high nutritional value, rich vitamin C, which is helpful for digestion, eyesight and liver. I can't eat all the strawberries in spring. I boil them and put them in jars and refrigerate... ...
Braised spareribs with potatoes
When I was a kid, I didn't have any special fresh dishes in the countryside. All of them were from my family. I would kill New Year's pigs before New Year's day. One table of pig killing dishes, but potato ribs are my favorite. The continuous ra... ...
Mungbean jelly
It's the beginning of autumn yesterday. In theory, the weather should be cool after the beginning of autumn. But it does not exclude the existence of autumn tigers after the beginning of autumn. In recent days, the temperature has dropped a litt... ...
Kwai Fu is strong.
Sunny summer. Sometimes it's not in the mood to cook soup. Sometimes it's time to eat on the pot. Sometimes when one or two people are in the soup, it's also very good to roll a soup. Like salt, Kwai gourd soup, wolfberry leaf liver soup, fish h... ...
Japanese mixed Okra
Corning fresh Japanese tableware. With this Japanese sesame flavor cold okra, it's perfect for hot summer food. It's the best time to open a snack mode with one dish in the right hand and one drink in the left hand. Today, I'd like to introduce ... ...
Spicy chicken
Spicy chicken is a classic traditional Chinese dish in Sichuan and Chongqing. It's named after Chongqing Geleshan. This dish is brown red and bright, soft and spicy. Salty, fresh and mellow. Slightly sweet. Generally, chicken is the main ingredi... ...
Mung bean cake with bean paste and sesame oil
Now there are many kinds of mung bean cakes. Peeled. Not peeled. Add all kinds of fillings, honey, sugar. According to your own preferences, you can have more or less. It's really everything. I like this kind of mung bean cake made directly from... ...
Baby's supplementary food recipe
It has a high nutritional density. It can supplement zinc, high-quality protein and vitamins. It is very suitable for increasing appetite for babies in summer. The protein composition of asparagus has all kinds of amino acids necessary for human... ...
Steamed eggplant with minced meat
After a long bitter summer, we finally ushered in the autumn solar term. Autumn wind together. Appetite. Every place has its own different customs. There is a folk saying in the North - plant eggplant in summer and eat eggplant in autumn. That i... ...
